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28/01/2025

New Assignment of Use hygienic practices for food safety

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January 2023 (2023-01-23)

Certificate IV in Kitchen Management

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Produce cakes, pastries and breads

Produce desserts

Prepare food to meet special dietary requirements

Prepare specialised food items

Produce and serve food for buffets

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Mr. Dipen Thapa

Mr. Milan Dulal

Miss Sushila Gurung

Mr. Princess Gurung

Mr. Sameer Panta

Mr. Amrit Thapa

Certificate IV in Kitchen Management

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Mr. Dipen Thapa

Mr. Milan Dulal

Miss Sushila Gurung

Mr. Princess Gurung

Mr. Sameer Panta

Mr. Amrit Thapa

April 2023 (2023-04-24)

Diploma of Hospitality Management

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Miss Sani Gurung